Slow Cooker Bourbon Baked Beans

Every cook needs to have a delicious, rich baked bean recipe in their arsenal.  Slow Cooker Bourbon Baked Beans might make you a cookout legend!

Before you decide what to make for your next backyard BBQ, you must take a look at this recipe.  It’s all the wonderful goodness of traditional baked beans, but made even better by cooking them low and slow and adding “just a little;)” something extra to the mix.

 

 

Spicy Southern Kitchen is bringing us this simple slow cooker recipe that combines 3 kinds of beans with bacon, flavorings and, yes, bourbon.  Break open a bottle of your favorite brand and make this year’s beans come alive!

 

Here’s your ingredient list for these amazing Slow Cooker Bourbon Baked Beans:

• 6 pieces of bacon
• 1 cup chopped onion
• 3 (15-ounce) cans undrained pork and beans
• 1 (15-ounce) can Northern Beans, drained and rinsed
• 1 (15-ounce) can Navy beans, drained and rinsed
• ¾ cup ketchup
• ¼ cup brown sugar
• ¼ cup molasses
• ¼ cup bourbon
• 2 tablespoons yellow mustard
• 1 tablespoon Worcestershire sauce
• ½ teaspoon black pepper
• ½ teaspoon salt
• ¼ teaspoon garlic powder
• 1/4 teaspoon cayenne pepper

Spicy Southern Kitchen has the complete recipe.

 

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